SCHLEEH Thomas

Latest Publications

Negative impact of soluble, gel-forming dietary fibres on the bioaccessibility of β-carotene, lutein, and lycopene

Shukla A., Rolland A., Schleeh T., Borel P., Desmarchelier C., Bohn T.

Food and Function, vol. 16, n° 18, pp. 7120-7133, 2025

Antioxidants from Luxembourgish grape pomace for dietary supplements

Schleeh T., Archaimbault A., Corte-Real J., Cocco E., Guignard C., Legay S., Iken M., Herrmann M.

Journal of Chemical Technology and Biotechnology, 2025

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